
HÅKON er PAKHUSETS lille eksklusive perle, og så er det Skagens nyeste gourmet restaurant, hvor menukortet skifter efter sæson.
HÅKON har lukket for sæsonen 2025 -vi glæder os til at byde jer velkommen igen fra den 3. april i 2026.
HÅKON – PAKHUSET’s Exclusive Gourmet Gem in Skagen
HÅKON is PAKHUSET’s intimate and exclusive jewel, and Skagen’s newest gourmet restaurant, featuring a seasonal menu that changes throughout the year.
Here, the focus is entirely on the guest and the story behind our locally sourced ingredients. Every dish is prepared from scratch with care, precision, and passion. Ingredients are of the highest quality and selected according to the season, ensuring an authentic and refined culinary experience.
At HÅKON, we exclusively serve 3-, 4-, or 5-course menus, allowing for a fully immersive dining experience. The restaurant is designed for an adult audience, welcoming guests aged 16 and above – here, it’s only your appetite that sets the limit.
Wine Menu for Connoisseurs
HÅKON boasts one of the largest and most comprehensive wine selections in Skagen. Guests can choose the perfect wine or grape variety to suit their taste.
In addition to the extensive wine list, you can explore our carefully curated wine pairing menu, expertly designed by PAKHUSET’s sommeliers to perfectly complement the flavors of each dish, balancing sweetness and acidity for an exceptional dining experience..
Closed for the 2025 season – we look forward
to welcoming you back in 2026.
It is possible to reserve HÅKON on other days by
phone for private groups of 10 or more.
3-Course Menu
Snacks
Skagen Ham - Chips - Mushrooms
White fish - Kimchi - Herbs
Jerusalem Artichoke - Browned Butter - Chives
Starter
Asparagus - Crab - Mousseline Sauce
Main Course
Haddock - Carrots - Beurre Blanc
eller
Flank Steak - Carrots - Beurre Blanc
Dessert
Woodruff - Rhubarb - Chocolate
Price: 645 DKK
Wine Paring Menu: 645 DKK


4-Course Menu
Snacks
Skagen Ham - Chips - Mushrooms
White fish - Kimchi - Herbs
Jerusalem Artichoke - Browned Butter - Chives
Starter
Asparagus - Crab - Mousseline Sauce
Intermediate Course
Norwegian Lobster - Bisque - Fennel
Main Course
Haddock - Carrots - Beurre Blanc
eller
Flank Steak - Carrots - Beurre Blanc
Dessert
Woodruff - Rhubarb - Chocolate
Price 745 DKK
Wine Paring Menu 745 DKK
5-Course Menu
Snacks
Skagen Ham - Chips - Mushrooms
White fish - Kimchi - Herbs
Jerusalem Artichoke - Browned Butter - Chives
Starter
Asparagus - Crab - Mousseline Sauce
Intermediate Course
Norwegian Lobster - Bisque - Fennel
Second Intermediate Course
Glasswort - Mushrooms - Watercress
Main Course
Haddock - Carrots - Beurre Blanc
eller
Flank Steak - Carrots - Beurre Blanc
Dessert
Woodruff - Rhubarb - Chocolate
Price 845 DKK
Wine Paring Menu 845 DKK




